Fire Starters
Cocktail Shrimp.......................................................................2.50
From the gulf, by the piece
Basket of Onion Rings............................................................5.95
Served with Thousand Island dressing
Grilled Quesadilla..................................................................5.95
Choice of chicken or spicy beef with diced
tomatoes, scallions, jack and cheddar cheese,
served with sour cream and salsa
Fried Chicken Tenders..........................................................6.95
Buffalo style, honey mustard or barbecue
Spinach Artichoke Dip..........................................................6.95
Served with corn chips
Loaded Potato Skins...............................................................6.95
Stuffed with a choice of one: chicken, bacon or
broccoli & topped with monterey jack and
cheddar cheese
Fire Chips...................................................................................6.95
Southwestern style nachos served with sour cream
& salsa - with beef or chicken 1.00 extra
Baked Stuffed Quahog (ea)................................................2.25
Served w/ drawn butter
Baked Stuffed Mushrooms....................................................6.95
With crabmeat stuffing - cheese .75 extra
Grilled Portabella Mushroom..............................................7.95
Topped with bruschetta and fresh mozzarella
Fried Calamari.........................................................................6.95
Original or spicy
Calamari Mexicana...............................................................6.95
Fried calamari tossed with jalapeno butter, diced
tomatoes, scallions and jalapenos
Baked Clams Casino..............................................................6.95
Fresh opened clams topped with seasoned
crumbs, maitre'd butter & bacon
Fire Cracker Popcorn Shrimp.............................................7.95
Served with spicy dipping sauce
Scallops Wrapped in Bacon...............................................7.95
Tender sweet scallops cooked to perfection,
served over rice pilaf
Toasted Ravioli........................................................................6.95
Cheese ravioli, lightly coated, served with
marinara sauce
Scallops Bruschetta................................................................7.95
Pan seared tender scallops, served over tuscan toast
Islander Combo for Two.......................................................9.95
Baked mushrooms, clams casino & scallops wrapped
in bacon over rice pilaf
Fiesta Combo for Two............................................................9.95
Cheese nachos, chicken tenders, bacon & cheese
potato skins, served with sour cream, salsa & honey
mustard
Chowders & Soups
New England Clam Chowder........Cup 3.50 ........Bowl 4.50
(Prepared from an old New England recipe)
Chef's Daily Soup Offering............Cup 2.95............Bowl 3.95
French Onion Soup Au Gratin................................Crock 4.50
Fresh Salads - see Salad
Dressings
House Garden Salad..............................................................4.95
w/ chicken - 8.95 w/ shrimp - 10.95 w/ steak tips - 10.95
Ceaser Salad...........................................................................4.95
w/ chicken - 8.95 w/ shrimp - 10.95 w/ steak tips - 10.95
Greek Salad.............................................................................4.95
w/ chicken - 8.95 w/ shrimp - 10.95 w/ steak tips - 10.95
Chicken Monterey Salad.....................................................8.95
Grilled chicken, walnuts, raisins & Monterey Jack
cheese, over mixed greens
Cobb Salad..............................................................................8.95
A combination of diced chicken, bleu cheese, bacon,
tomato & egg, over a
fresh garden salad
Buffalo Chicken Salad...........................................................8.95
Buffalo chicken tenders, bleu cheese & crumbled
bacon, over mixed greens
Turkey Spinach Salad...........................................................8.95
Fresh spinach, Jack cheese, sliced red onions,
crumbled bacon, mushrooms & egg, with sliced turkey
Tuscan Chicken Salad..........................................................8.95
Fresh mixed greens with roasted red peppers,
Bermuda onion, grilled chicken & fresh mozzarella
tossed with a balsamic vinaigrette dressing
Bruschetta Salad.....................................................................8.95
Fresh plum tomatoes, fresh basil, garlic, olive oil,capers,
grilled chicken and fresh mozzarella, served over mixed
greens with garlic bread
Southwestern Taco Salad.....................................................8.95
Corn chips, topped w/ melted cheese, shreddedlettuce,
diced tomatoes, scallions, jalapenos, jackand cheddar
cheese ~Choice of plain, beef or chicken
Caprese Salad........................................................................7.95
Fresh mozzarella, beefsteak tomatoes, and fresh basil,
topped with balsamic vinaigrette
Fresh Gorgonzola Wedge Salad........................................7.95
Crisp wedge of iceberg lettuce, topped withgorgonzola
bleu cheese, crumbled bacon, slicedtomatoes and red
onion
All salads come with choice of dressing and rolls & butter
From the Grille
The Fireside Burger.................................................................6.95
Lettuce, tomato, Bermuda onions & cheddar cheese
American Burger....................................................................7.95
Sauteed onions & mushrooms, topped with bacon
& American cheese
Bacon Cheddar Burger.........................................................6.95
Bacon & cheddar cheese
Texas Burger.............................................................................7.95
Topped with honey BBQ sauce, bacon, onion
strings and cheddar cheese
Grilled Fajitas Burger..............................................................7.95
Topped with cajun spices, red and green peppers
and cheddar cheese
All burgers come with choice of one: French fries, pickled beets, four bean
salad or pasta salad, garnished with coleslaw & pickle, served on a bulkie
roll
Sandwiches
Greek Chicken Wrap.............................................................6.95
Lightly seasoned chicken wrapped in a spinach
vegetable wrap, with feta cheese, black olives,
mixed greens & Greek dressing
Tuscan Wrap.............................................................................7.95
Grilled chicken, fresh mozzarella, roasted red
peppers, Bermuda onion and fresh mixed greens,
tossed with a balsamic vinaigrette dressing in a
honey
wheat wrap
Roast Beef Club .......................................................................6.95
Roast beef with lettuce, tomato, bacon & mayo on
toasted white, wheat or
marble rye
Chicken Caesar Wrap...........................................................6.95
Grilled chicken wrapped in a honey wheat tortilla, with
romaine lettuce,
Caesar dressing & parmesan cheese
Grilled or Fried Chicken Sandwich....................................6.95
Served on a bulkie roll, with lettuce, tomato & onion
with honey mustard, honey bbq or buffalo style with
bleu cheese
Chicken Parmesan Sandwich.............................................6.95
Chicken breast lightly coated with seasoned crumbs,
topped with marinara sauce & mozzarella cheese on
a bulkie roll
Roasted Turkey Club..............................................................6.95
Sliced turkey, crisp bacon, lettuce, tomato & mayo on
toasted white, wheat
or marble rye
Grilled Reuben.........................................................................6.95
Corned beef, sliced thin, melted Swiss cheese,
sauerkraut & Thousand Island dressing on grilled marblerye
Turkey Florentine Wrap.........................................................7.95
Fresh turkey, baby spinach, crumbled bacon, jack
cheese, red onion and balsamic vinaigrette, wrapped
in a spinach tortilla
Steak and Cheese Wrap.......................................................7.95
Shaved steak, sauteed onions, mushrooms and peppers
with provolone cheese in a honey wheat tortilla wrap
Fried Fisherman's Sandwich.................................................8.95
Fresh haddock served on a grilled bulkie roll, with
melted cheddar cheese,
lettuce, tomato & onion
Fried Clam or Scallop Roll..................................................13.95
Fried to a golden brown
Lobster Salad Roll..................................................................14.95
Served on a grilled roll
Grilled Panini of the Day
See our Specials Board for our chef's choice panini of the day!
Sandwiches come with choice of one: french fries, pickled beets, or four bean
salad, served with coleslaw & pickle
Entrees
Chef's Choice
Turkey Pot Pie..........................................................................8.95
Chef's Specialty! Served with cranberry sauce
Grilled Chicken Florentine................................................10.95
Grilled chicken breast topped with fresh spinach,
diced tomatoes, mushrooms, garlic butter & jack
cheese over rice with soup or salad
Marinated Steak Tips..........................................................11.95
Grilled to your liking, topped with sautéed onions,
peppers & mushrooms,
over rice pilaf with soup or salad
Baked Haddock Casserole..............................................11.95
Topped with garlic butter, jack cheese and crumbs
Chicken Parmesan.............................................................10.95
Boneless chicken lightly coated with seasoned bread
crumbs, topped with marinara sauce & mozzarella
cheese, served over linguine with soup or salad
Chicken El Paso...................................................................10.95
Grilled boneless chicken, topped with spicy cayenne
pepper sauce, salsa, scallions, melted jack and
cheddar cheese over rice, with soup or salad
Sauteed Chicken Livers.......................................................8.95
With bacon and onions over rice pilaf,
with soup or salad
Chicken Supreme.................................................................8.95
Boneless chicken, baked stuffed, fried or grilled,
served with supreme sauce & cranberry sauce
Grilled Chicken & Broccoli..............................................10.95
Penne rigate pasta & fresh broccoli with garlic butter
sauce or creamy alfredo
sauce with soup or salad
Fried Chicken Melt...............................................................9.95
Boneless chicken, topped with ham, melted Swiss
and supreme sauce over rice, with soup or salad
Steak Tips El Dorado...........................................................11.95
Grilled steak tips, cayenne pepper sauce, crumbled
bleu cheese, onion and bacon over rice,
with soup or salad
Texas Style Steak Tips........................................................10.95
Grilled marinated steak tips, topped with spicy
cheddar cheese sauce, diced tomatoes and scallions
served over rice, with soup or salad
Black Angus Chopped Sirloin..............................(10 oz) 8.95
Served with mushroom sauce & onion strings
Baked Haddock Newburg ............................................ 12.95
Topped with seasoned crumbs and seafood newburg
sauce
Fresh Atlantic Haddock....................................................11.95
Baked, broiled, lemon pepper or cajun
Seafood Pot Pie ..................................................................12.95
Scallops, lobster, shrimp and crabmeat in a newburg
sauce, topped with a flaky pie crust
Fried Haddock Plate ........................................................11.95
Served with french fries & cole slaw
Baked Stuffed Shrimp (3).................................................12.95
Served with drawn butter
All entrees come with potato & vegetable, rolls & butter, except
where noted