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Chef’s Choice
Chicken, Broccoli & Penne....................................................12.95
Sauteed chicken tenders, penne rigate pasta and fresh broccoli with a garlic butter sauce or creamy alfredo sauce(*) with homemade garlic bread
Chicken Parmesan...................................................................12.95
Boneless chicken lightly coated with seasoned bread crumbs, topped with marinara sauce & mozzarella cheese, served over linguine (*) with homemade garlic bread
Baked Haddock Casserole........................................................14.95
Topped with garlic butter, jack cheese and crumbs
Marinated Steak Tips.............................................................15.95
Grilled to your liking, topped with sautéed onions, peppers & mushrooms, over rice pilaf (*)
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Chicken Marco Polo......................................................................12.95
Sauteed chicken tenders with diced tomatoes, capers, mushrooms, aritchoke hearts and spinach in a white wine,
garlic, butter sauce, tossed with penne pasta then garnished with shaved parmesan cheese and served with homemade garlic bread
Chicken Carbonara......................................................................12.95
Sauteed chicken tenders with prosciutto and green peas in a black pepper, garlic cream sauce, tossed with fettuccine, garnished with
shaved parmesan cheese and served with homemade garlic bread
Bacon & Cheddar Steak Tips......................................15.95
Our house steak tips, topped with honey barbeque sauce, sauteed onions, Applewood smoked bacon and melted jack and cheddar cheese over rice pilaf (*)
Cajun Bleu Steak Tips............................................15.95
Our house steak tips seared with cajun spices, topped with crumbled bleu cheese served over rice pilaf (*)
Fish & Chips........................................................................12.95
Served with french fries & cole slaw (*)
Baked Atlantic Haddock...........................................................13.95
Fresh atlantic haddock topped with seasoned bread crumbs and baked with lemon, butter and white wine.. Also
available broiled, cajun or lemon pepper
Fresh Atlantic Salmon Filet...................................................... 14.95
8 oz. broiled or grilled, served with bearnaise sauce, potato of the day and vegetable of the day
Seafood Newburg Pot Pie.......................................................................14.95
Scallops, lobster, shrimp and crabmeat in a newburg sauce, topped with a flaky pie crust
All entrees come with a choice of 2 sides: potato of the day, steak fries, rice pilaf, vegetable of the day, cole slaw or pickled beets and grilled rolls except where (*) appears.
Please inform your server if you have any food allergies.